Morels are one of the most desired wild mushrooms in the world. They are not farmed like most grocery store mushrooms, Cremini, Portobello, Oyster, etc. but gathered in the wild. The part that we eat is the fruiting body of the underground organism called mycelium that has a complex symbiotic relationship with trees. Every spring mushroom enthusiasts, foraging chefs, and an ever growing group of commercial harvesters hunt the little forest treasures

The image size is 5in x 7in
The paper size is 7in x 9in

The original image was carved from linoleum. The medium allows for a limited number of impressions. This image is now screen printed by hand in my Portland studio.